Bellaia production originates first and foremost from the love for nature and for land. Wines chosen wisely by the masters of Italian viticulture are cultivated and worked according to ancient traditions. The use of simple, genuine methods brings about seductive wines, yet what makes our brand truly unique is to be found above all in the small, carefully preserved secrets of the families of Italian winegrowers who have been living in harmony with the soil for generations. Fertile hilly land in the heart of the Mediterranean Sea, like Sicily, Apulia and Tuscany: it is from these areas, well-known for the production of fine red wines, that some of our international award winning produce comes.

Tuscany is internationally renowned for such names as the Morellino di Scansano and the Chianti Classico Riserva, which boasts historic brand Gallo Nero as a guarantee of the origin of Sangiovese grapes, selected in a limited area between Florence and Siena. From southern Italy, with its history and flavours, come the Primitivo di Puglia and the Terre Siciliane, intense wines, fruity and persistent. Bellaia supports the harmonious encounter between traditional methods and the latest techniques, especially with regard to quality control and verification: modern, accurate tools guarantee the correct selection of grapes as well as the purity of wine that is left to grow old in precious durmast oak or steel barrels, and is then finished in bottles at the end of its maturation. Everything in Bellaia production must be excellent in order to guarantee the true pleasure of wine to even the most demanding consumers.